tepary bean การใช้

• The tepary bean quickly germinated and matured before the soil dried out.
• Cultivation of tepary beans is possible under the most extreme conditions.
• The most successful crops were Tepary beans and a drought-adapted squash.
• The most successful crops were tepary beans and a drought-adapted squash.
• Northwestern Mexico is the primary area of production for tepary beans.
• In India, tepary beans are an ingredient in the snacks'bhujia'and Punjabi Tadka by Haldiram's.
• Beans and squash were also introduced from Mesoamerica, although the drought-resistant Tepary bean was native.
• But the flavor of tepary beans cooked in an iron pot over coals still calls to Lopez.
• The tepary bean was a major food staple of Indians in the Southwestern United States and northern Mexico.
• The tepary bean is an annual and can be climbing, trailing, or erect with stems up to long.
• In 1912, ethnographer Carl Lumholtz found small cultivated fields primarily of Tepary beans in the Pinacate Peaks area of Sonora.
• In 1912, ethnographer Carl Lumholtz found small cultivated fields primarily of tepary beans in the Pinacate Peaks area of Sonora.
• In the United States, the tepary bean was introduced to Anglo farmers in the 19th century by Tohono O'Odham ( Papago ) farmers.
• Research in the United States and Mexico suggest that lectin toxins and other compounds from tepary beans may be useful in chemotherapy for treating cancer.
• The semi-nomadic Tohono O'odham and other Indians of the Sonora Desert practiced " ak-chin " cultivation of the indigenous tepary bean ( Phaseolus acutifolius ).
• When Tep Jones was born weighing only 2 pounds, his dad named him for the hardy tepary beans that are able to grow in the dry desert.
• ,the International Center for Tropical Agriculture in Colombia is testing crossbreeds of the tepary bean and common bean, in order to impart the tepary's drought and heat resistance.
• Despite dry conditions, Aridoamerica boasts the greatest diversity of wild and domesticated tepary beans ( " Phaseolus acutifolius " ) and is a possible site of their domestication.
• The Sand Papago ( Hia C-e  O'odham ) were mainly hunter-gatherers but cultivated tepary beans and other crops when moisture made it possible for them to do so.
• ""'Phaseolus acutifolius " "', the "'Tepary bean "', is native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times.